367 kcal

Energy / 100 g

14 g

Protein / 100 g

59 g

Carbs / 100 g

6.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 367 kcal / 1546 kJ
Macronutrients
Protein 14 g
Carbohydrates 59 g
Fat 6.4 g
Sugars 2.1 g
Fiber 8.5 g
Fats
Saturated fat 1 g
Minerals
Sodium 4 mg
Salt 0 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL