Nutri-Score B
Quinoa au naturel

Quinoa au naturel

Céréal BIO

Barcode
3175681152137
Quantity
220 g
Serving
220 g
English

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156 kcal

Energy / 100 g

4.2 g

Protein / 100 g

21 g

Carbs / 100 g

4.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 156 kcal / 647 kJ
Macronutrients
Protein 4.2 g
Carbohydrates 21 g
Fat 4.6 g
Sugars 0.9 g
Fiber 6 g
Alcohol 0 g
Starch 20.05 g
Polyols 0 g
Fats
Saturated fat 0.6 g
Cholesterol 0 mg
Minerals
Sodium 236 mg
Salt 0.59 g
Calcium 31.54 mg
Iron 1.79 mg
Potassium 223 mg
Magnesium 101 mg
Zinc 1.2 mg
Phosphorus 176 mg
Manganese 0.79 mg
Copper 0.24 mg
Selenium 5.77 µg
Iodine 57.42 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0.3 IU
Vitamin E 4.26 mg
Vitamin B1 (thiamin) 0.14 mg
Vitamin B2 (riboflavin) 0.12 mg
Vitamin B6 0.19 mg
Vitamin B9 (folate) 70.66 µg
Vitamin B12 0 µg
Niacin (B3) 0.58 mg
Pantothenic acid (B5) 0.3 mg
Other
Added sugars 0 g

Ingredients

Water, quinoa 38,4%, sunflower oil, sea salt.

Allergens

May contain: Celery, Gluten, Milk, Mustard, Tree nuts, Sesame, Soy

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AI

AI analysis

An organic ready-to-eat plain quinoa with sunflower oil and sea salt. It provides 156 kcal, 4.6 g of fat, 6 g of fibre and 4.2 g of protein per 100 g.

Good points

  • Low saturated fat (0.6 g per 100 g)
  • Low sugar (0.9 g per 100 g)
  • High fibre (6 g per 100 g)
  • High in vitamin E (4.3 mg per 100 g)
  • High in folate (70.7 µg per 100 g)
  • Source of magnesium (100.7 mg per 100 g)

Allergens

May contain: gluten, soy, milk, nuts, celery, mustard, sesame.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: ?Lactose-free: ?

Processing: Processed (NOVA 3)

Per serving (220 g): 343 kcal · 10.1 g fat · 1.3 g saturated fat · 2 g sugars · 1.3 g salt · 9.2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL