Biscotto di Avena e Cioccolato Fondente
Lidl,Sondey
- Barcode
- 4335619045675
- Quantity
- 200 g
- Serving
- 100 g
Something off in this translation?
488 kcal
Energy / 100 g
8 g
Protein / 100 g
56.5 g
Carbs / 100 g
23.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 488 kcal / 2042 kJ |
| Macronutrients | |
|---|---|
| Protein | 8 g |
| Carbohydrates | 56.5 g |
| Fat | 23.9 g |
| Sugars | 24.8 g |
| Fiber | 7.6 g |
| Alcohol | 0 g |
| Starch | 27.32 g |
| Polyols | 0.07 g |
| Fats | |
| Saturated fat | 13.7 g |
| Cholesterol | 1.82 mg |
| Minerals | |
| Sodium | 352 mg |
| Salt | 0.88 g |
| Calcium | 66.92 mg |
| Iron | 5.58 mg |
| Potassium | 463 mg |
| Magnesium | 123 mg |
| Zinc | 2.33 mg |
| Phosphorus | 270 mg |
| Manganese | 2.41 mg |
| Copper | 0.63 mg |
| Selenium | 5.73 µg |
| Iodine | 8.54 µg |
| Vitamins | |
| Vitamin A | 9.46 IU |
| Vitamin C | 0.25 mg |
| Vitamin D | 25.1 IU |
| Vitamin E | 0.47 mg |
| Vitamin B1 (thiamin) | 0.22 mg |
| Vitamin B2 (riboflavin) | 0.11 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (folate) | 32.73 µg |
| Vitamin B12 | 0.15 µg |
| Niacin (B3) | 0.51 mg |
| Pantothenic acid (B5) | 0.69 mg |
| Other | |
| Added sugars | 19.4 g |
Ingredients
35,4% flocons d'avoine, 25% chocolat noir (pâte de cacao', sucre, beurre de cacao', émulsifiant : lecithines'; arôme naturel de vanille"), sucre, 12,2% lait), 9.9% farine complète de blé, 2,4% cacao maigre en poudre, sirop de sucre inverti, poudre à lever: carbonates de sodium; sirop de betterave el, sel, arome naturel de vanille. 'Ingrédient issu de l'agriculture biologique. Traces éventuelles de fruits à coque, d'arachides, d'œuf, de lupin, de es de sésame et de soja.
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
May contain: Eggs, Lupin, Tree nuts, Peanuts, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/e7df3338-01f8-6fca-54c1-a276fa13ec5c" \
-H "X-API-Key: YOUR_API_KEY"
Get a free API key
Open the docs ↗
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL