Seeded Sourdough Bread
Specially Selected
- Barcode
- 4088600246291
- Quantity
- 500g
- Serving
- 1 portion (58 g)
Broken text in the original label data?
245 kcal
Energy / 100 g
8.62 g
Protein / 100 g
42.93 g
Carbs / 100 g
3.79 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 245 kcal / 1061 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.62 g |
| Carbohydrates | 42.93 g |
| Fat | 3.79 g |
| Sugars | 0.52 g |
| Fiber | 5.52 g |
| Fats | |
| Saturated fat | 0.52 g |
| Minerals | |
| Sodium | 0.86 mg |
| Salt | 0 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, MIXED SEEDS (10%) (Brown Linseed, Millet Seeds, Golden Linseed, Sunflower Seeds, Poppy Seeds, Pumpkin Seeds), Rye Flour, Malted Wheat, Salt, Wheat Bran, Malted Barley Flour,
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/d01f88f1-23df-a12b-da7b-8e5d9ef9bbd5" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Specially Selected Seeded Sourdough Bread is made with wheat flour, water, mixed seeds (10%), rye flour and malted wheat. Per 100 g it has 244.83 kcal, 3.79 g fat (0.52 g saturated), 0.52 g sugars, 5.52 g fibre and 8.62 g protein.
Good points
- Low saturated fat (0.52 g per 100 g)
- Low sugar (0.52 g per 100 g)
- Salt-free (0 g per 100 g)
- Source of fibre (5.5 g per 100 g)
- Source of protein (8.6 g per 100 g, 14% of energy)
Allergens
Contains: gluten.
Processing: Processed (NOVA 3)
Per serving (58 g): 142 kcal · 2.2 g fat · 0.3 g saturated fat · 0.3 g sugars · 5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL