WHOLESOME SEEDED LOAF
Schär
- Barcode
- 8008698007389
- Quantity
- 300 g
- Serving
- 1 Slice (25 g)
English
248 kcal
Energy / 100 g
4.4 g
Protein / 100 g
38 g
Carbs / 100 g
6.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 248 kcal / 1038 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.4 g |
| Carbohydrates | 38 g |
| Fat | 6.4 g |
| Sugars | 4 g |
| Fiber | 10 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.8 g |
| Minerals | |
| Sodium | 376 mg |
| Salt | 0.94 g |
| Copper | 0.2 mg |
| Other | |
| Added sugars | 1.38 g |
Ingredients
corn starch, water, sourdough 14% (rice flour, water), rice starch, vegetable fibre (psyllium), rice syrup, sunflower oil, soybean flakes, sunflower seeds 2.1%, millet flour 2%, flaxseed 1.9%, thickener: hpmc, quinoa flour 1.3%, yeast, rice flour 1.3%, soy protein, soy bran, iodized salt (salt, potassium iodide), poppy seeds 0.6%, chia seeds (salvia hispanica) 0.6%, honey,
Allergens
May contain: Lupin, Mustard, Sesame
Get this product via the API
curl "https://foodbase.dev/v1/foods/e6a8f9c6-fc96-eaf6-160a-63fdd95a5a74" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A gluten-free seeded bread with sourdough, millet and quinoa, made with maize and rice starch, psyllium, sunflower and flax seeds. Per 100 g it has 248 kcal, 6.4 g fat (0.8 g saturated), 4 g sugars, 10 g fibre and 4.4 g protein, with 0.94 g salt.
Good points
- Low saturated fat (0.8 g per 100 g)
- Low sugar (4 g per 100 g)
- High fibre (10 g per 100 g)
Allergens
Contains: soy. May contain: mustard, sesame, lupin.
Processing: Ultra-processed (NOVA 4)
Per serving (25 g): 62 kcal · 1.6 g fat · 0.2 g saturated fat · 1 g sugars · 0.24 g salt · 1.1 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL