Yogurt ai Frutti di Bosco e Melagrana
Milbona
- Barcode
- 4056489258353
- Quantity
- 200 gram
- Serving
- 200 gram
Italiano
Something off in this translation?
65 kcal
Energy / 100 g
10 g
Protein / 100 g
6 g
Carbs / 100 g
0.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 65 kcal / 275 kJ |
| Macronutrients | |
|---|---|
| Protein | 10 g |
| Carbohydrates | 6 g |
| Fat | 0.3 g |
| Sugars | 4 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.2 g |
| Minerals | |
| Sodium | 88 mg |
| Salt | 0.22 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
lactose-free*** yoghurt product from skimmed milk with 12% raspberry-pomegranate preparation, with sweeteners, ingredients: skimmed milk, milk protein product, 5% raspberries, 1,5% pomegranate juice from pomegranate juice concentrate, stārke, colouring carrot concentrate, sweetener: erythrocytes (e968) , sucralose e955 , acesulfame k (e950) , yoghurt cultures (contains milk), lactase, natural flavouring,
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
May contain: Milk, Sem lactose
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AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL