Nutri-Score D
Féta grecque AOP au lait de brebis pasteurisé 24,2%mg, 200g

FETA GRECQUE

U Saveurs, U

Barcode
3368956466699
Quantity
200 g
Serving
100 g
English

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287 kcal

Energy / 100 g

15 g

Protein / 100 g

1.9 g

Carbs / 100 g

24 g

Fat / 100 g

Nutrition — per 100 g

Energy 287 kcal / 1189 kJ
Macronutrients
Protein 15 g
Carbohydrates 1.9 g
Fat 24 g
Sugars 0.8 g
Fiber 0.3 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 17 g
Trans fat 0 g
Monounsaturated fat 0 g
Polyunsaturated fat 0 g
Cholesterol 0 mg
Minerals
Sodium 880 mg
Salt 2.2 g
Calcium 0 mg
Iron 0 mg
Potassium 0 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 43.96 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.17 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.74 µg
Vitamin B12 0.47 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.35 mg
Other
Added sugars 0 g

Ingredients

Pasteurised sheep's _milk_ (70% min.), pasteurised goat's _milk_, salt, cultures (including _milk_), microbial coagulant

Allergens

Milk
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AI

AI analysis

Greek feta made from pasteurised sheep's and goat's milk, salt, ferments and microbial coagulant. It provides 287 kcal per 100 g, with 24 g fat (17 g saturated), 15 g protein, 0.8 g sugars and 2.2 g salt.

Good points

  • Low sugar (0.8 g per 100 g)
  • High protein (15 g per 100 g, 20% of energy)
  • Source of vitamin B12 (0.47 µg per 100 g)

Watch out

  • High in fat (24 g per 100 g)
  • High in saturated fat (17 g per 100 g)
  • High in salt (2.2 g per 100 g)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Processed (NOVA 3)

Per serving (100 g): 287 kcal · 24 g fat · 17 g saturated fat · 0.8 g sugars · 2.2 g salt · 15 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL