Atum ao Natural
Nixe
- Barcode
- 4056489254683
- Quantity
- 150g
- Serving
- 150 g
Português
144 kcal
Energy / 100 g
27.8 g
Protein / 100 g
0 g
Carbs / 100 g
0.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 144 kcal / 502 kJ |
| Macronutrients | |
|---|---|
| Protein | 27.8 g |
| Carbohydrates | 0 g |
| Fat | 0.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.3 g |
| Cholesterol | 26.18 mg |
| Minerals | |
| Sodium | 0.9 mg |
| Salt | 0.89 g |
| Calcium | 15.3 mg |
| Iron | 1.37 mg |
| Potassium | 331 mg |
| Magnesium | 27.11 mg |
| Zinc | 0.43 mg |
| Phosphorus | 176 mg |
| Manganese | 0.02 mg |
| Copper | 0.11 mg |
| Selenium | 74.88 µg |
| Vitamins | |
| Vitamin A | 679 IU |
| Vitamin C | 1.06 mg |
| Vitamin D | 240 IU |
| Vitamin E | 0.92 mg |
| Vitamin B1 (thiamin) | 0.1 mg |
| Vitamin B2 (riboflavin) | 0.09 mg |
| Vitamin B6 | 0.42 mg |
| Vitamin B9 (folate) | 10.47 µg |
| Vitamin B12 | 2.92 µg |
| Niacin (B3) | 8.47 mg |
| Pantothenic acid (B5) | 0.51 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
77% Thunfisch, Wasser, Speisesalz
Ingredients aren't available in Português for this product — showing the original.
Allergens
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curl "https://foodbase.dev/v1/foods/7aad100a-fd57-d95d-a5f3-b8f2fd9907b7" \
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Nixe Thunfisch Filets in eigenem Saft are canned tuna fillets (77%) in their own juice with water and salt. Per 100 g they have 144 kcal, 0.8 g fat (0.3 g saturated), 0 g sugars, 27.8 g protein and 0.89 g salt.
Good points
- Low fat (0.8 g per 100 g)
- Low saturated fat (0.3 g per 100 g)
- Sugar-free (0 g per 100 g)
- High protein (27.8 g per 100 g, 77% of energy)
- High in vitamin D (240.2 IU per 100 g)
- High in vitamin B12 (2.9 µg per 100 g)
- Source of potassium (330.6 mg per 100 g)
Allergens
Contains: fish.
Processing: Processed (NOVA 3)
Per serving (150 g): 216 kcal · 1.2 g fat · 0.5 g saturated fat · 1.3 g salt · 41.7 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL