365 kcal

Energy / 100 g

14.2 g

Protein / 100 g

55.1 g

Carbs / 100 g

6.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 365 kcal / 1532 kJ
Macronutrients
Protein 14.2 g
Carbohydrates 55.1 g
Fat 6.9 g
Sugars 1.2 g
Fiber 12.3 g
Alcohol 0 g
Starch 56.9 g
Polyols 0 g
Fats
Saturated fat 1 g
Cholesterol 0 mg
Minerals
Sodium 4 mg
Salt 0.01 g
Calcium 84.3 mg
Iron 4.05 mg
Potassium 377 mg
Magnesium 148 mg
Zinc 3.33 mg
Phosphorus 422 mg
Manganese 4.72 mg
Copper 0.3 mg
Selenium 3.05 µg
Iodine 0.5 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 0.59 mg
Vitamin B1 (thiamin) 0.43 mg
Vitamin B2 (riboflavin) 0.14 mg
Vitamin B6 0.12 mg
Vitamin B9 (folate) 39.6 µg
Vitamin B12 0 µg
Niacin (B3) 0.96 mg
Pantothenic acid (B5) 1.31 mg
Other
Added sugars 0 g

Ingredients

100% whole grain oatmeal

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AI

AI analysis

Organic instant oat flakes made only from oats, with 365 kcal, 6.9 g fat, 1.2 g sugars, 12.3 g fibre and 14.2 g protein per 100 g. They are high in fibre, magnesium and zinc and very low in salt.

Good points

  • Low saturated fat (1 g per 100 g)
  • Low sugar (1.2 g per 100 g)
  • Salt-free (0.01 g per 100 g)
  • High fibre (12.3 g per 100 g)
  • Source of protein (14.2 g per 100 g, 15% of energy)
  • High in magnesium (148 mg per 100 g)
  • High in zinc (3.3 mg per 100 g)
  • Source of iron (4.1 mg per 100 g)
  • Source of folate (39.6 µg per 100 g)

Allergens

Not stated on the label data — check the package.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: ?Lactose-free: not certifiedfrom ingredients

Processing: Unprocessed or minimally processed (NOVA 1)

Per serving (40 g): 146 kcal · 2.8 g fat · 0.4 g saturated fat · 0.5 g sugars · 5.7 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL