157 kcal

Energy / 100 g

19 g

Protein / 100 g

1 g

Carbs / 100 g

8.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 157 kcal / 657 kJ
Macronutrients
Protein 19 g
Carbohydrates 1 g
Fat 8.5 g
Sugars 1 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 5.8 g
Cholesterol 2.48 mg
Minerals
Sodium 200 mg
Salt 0.5 g
Calcium 122 mg
Iron 0.03 mg
Potassium 156 mg
Magnesium 11.52 mg
Zinc 0.42 mg
Phosphorus 98.28 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 1.65 µg
Iodine 28.77 µg
Vitamins
Vitamin A 5.88 IU
Vitamin C 1.29 mg
Vitamin D 2.98 IU
Vitamin E 0.01 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.86 µg
Vitamin B12 0.49 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.36 mg
Other
Added sugars 0 g

Ingredients

mleko pasteryzowane, sól, podpuszczka mikrobiologiczna, kwas: kwas cytrynowy

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL