Nutri-Score B
Galettes de lentilles vertes courgette menthe

Green Lentil Patties with Zucchini & Mint

Hari&Co

Barcode
3760257090731
Quantity
170 g
Serving
85g
English

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275 kcal

Energy / 100 g

8.5 g

Protein / 100 g

21.2 g

Carbs / 100 g

16 g

Fat / 100 g

Nutrition — per 100 g

Energy 275 kcal / 1147 kJ
Macronutrients
Protein 8.5 g
Carbohydrates 21.2 g
Fat 16 g
Sugars 1.6 g
Fiber 6.2 g
Fats
Saturated fat 1.4 g
Minerals
Sodium 348 mg
Salt 0.87 g
Other
Added sugars 0 g

Ingredients

Courgettes (17%), wheat semolina, green lentils* (15%), spinach, wheat flour, courgette purée* (6%), chickpeas*, wheat flakes*, sunflower oil*, maize semolina*, pea fibre, tapioca, wheat gluten, pea protein, oat fibre*, sea salt, garlic*, mint* (0.4%), black pepper* (0.05%). Frying oil: sunflower oil*. *Ingredients from organic farming. Allergens: in bold. May contain celery, nuts, mustard.

Allergens

Gluten

May contain: Celery, Mustard, Tree nuts

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AI

AI analysis

Organic vegetable patties made with green lentils, courgette and mint, fried in sunflower oil. Per 100 g they provide 275 kcal, 16 g fat, 6.2 g fibre, 8.5 g protein and 0.87 g salt.

Good points

  • Low saturated fat (1.4 g per 100 g)
  • Low sugar (1.6 g per 100 g)
  • High fibre (6.2 g per 100 g)
  • Source of protein (8.5 g per 100 g, 12% of energy)

Allergens

Contains: gluten. May contain: nuts, celery, mustard.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (85 g): 234 kcal · 13.6 g fat · 1.2 g saturated fat · 1.4 g sugars · 0.74 g salt · 7.2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL