Nutri-Score C
Galettes Céréales Sarrasin Comté BIO

Buckwheat Comté Organic Grain Cakes

Cereal bio

Barcode
3259011033768
Quantity
200 g (2 galettes de 100 g)
Serving
100 g
English

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239 kcal

Energy / 100 g

9 g

Protein / 100 g

26 g

Carbs / 100 g

10 g

Fat / 100 g

Nutrition — per 100 g

Energy 239 kcal / 1000 kJ
Macronutrients
Protein 9 g
Carbohydrates 26 g
Fat 10 g
Sugars 3 g
Fiber 4.4 g
Fats
Saturated fat 2.8 g
Minerals
Sodium 400 mg
Salt 1 g
Other
Added sugars 0 g

Ingredients

Rehydrated wholegrain wheat bulgur* 42.3%, rehydrated toasted buckwheat* 17.1%, Comté* 10.5%, onions* 6.6%, wheat flour* 5.7%, vegetable oils* 5.6% (high-oleic sunflower*, sunflower*), wholegrain wheat flakes* 3.9%, wholegrain oat flakes* 3.9%, wheat gluten* 1.7%, sea salt, garlic*, pepper*. *Ingredients from organic farming.

Allergens

Gluten Milk Avoine

May contain: Celery, Eggs, Tree nuts, Sesame, Soy

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AI

AI analysis

Organic buckwheat and Comté cheese patties by Cereal bio made with wholewheat bulgur (42.3%), buckwheat (17.1%) and Comté (10.5%), with 239 kcal per 100 g. They contain 9 g of protein, 10 g of fat and 1 g of salt per 100 g.

Good points

  • Low sugar (3 g per 100 g)
  • Source of fibre (4.4 g per 100 g)
  • Source of protein (9 g per 100 g, 15% of energy)

Allergens

Contains: gluten, milk. May contain: eggs, soy, nuts, celery, sesame.

Vegan: nodeclared allergenVegetarian: ?Gluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (100 g): 239 kcal · 10 g fat · 2.8 g saturated fat · 3 g sugars · 1 g salt · 9 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL