321 kcal

Energy / 100 g

2.8 g

Protein / 100 g

73 g

Carbs / 100 g

1 g

Fat / 100 g

Nutrition — per 100 g

Energy 321 kcal / 1359 kJ
Macronutrients
Protein 2.8 g
Carbohydrates 73 g
Fat 1 g
Sugars 38 g
Fiber 4.2 g
Fats
Saturated fat 0.1 g
Minerals
Sodium 152 mg
Salt 0.38 g
Other
Added sugars 37.5 g

Ingredients

farine de _seigle_ (_gluten_), miel (25%), sirop de sucre de canne inverti, eau, poudre à lever : carbonate acide de sodium, épices.

Allergens

Gluten

May contain: Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL