Nutri-Score D

Glace vanille de madagascar Dahu

Altiflore

NOVA 4 Eco-Score A Glaces Crèmes glacées en pot Glaces à la vanille

Barcode: 3598050004620

Original

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Broken text in the original label data?

200 kcal

Energy / 100 g

3.1 g

Protein / 100 g

27 g

Carbs / 100 g

9.7 g

Fat / 100 g

Nutrition — per 100 g

Macronutrients
Energy	200 kcal / 871 kJ
Protein	3.1 g
Carbohydrates	27 g
Fat	9.7 g
Sugars	23 g
Fiber	0.35 g
Alcohol	0.19 g
Starch	0.19 g
Polyols	0 g
Fats
Saturated fat	6.3 g
Cholesterol	35.83 mg
Minerals
Sodium	32 mg
Salt	0.08 g
Calcium	97.88 mg
Iron	0.09 mg
Potassium	127 mg
Magnesium	9.52 mg
Zinc	0.36 mg
Phosphorus	75.1 mg
Manganese	0.02 mg
Copper	0.02 mg
Selenium	3.3 µg
Iodine	5.54 µg
Vitamins
Vitamin A	183 IU
Vitamin C	0.43 mg
Vitamin D	2.83 IU
Vitamin E	0.18 mg
Vitamin B1 (thiamin)	0.04 mg
Vitamin B2 (riboflavin)	0.14 mg
Vitamin B6	0.04 mg
Vitamin B9 (folate)	9.73 µg
Vitamin B12	0.32 µg
Niacin (B3)	0.09 mg
Pantothenic acid (B5)	0.31 mg
Other
Added sugars	14.68 g

Ingredients

Eau, crème, sucre de canne, lait écrémé en poudre, sirop de glucose, jaune d'oeuf, extrait de vanille de Madagascar 0,57%, farine de graine de caroube, gousses de vanille Bourbon 0,25%

Allergens

Eggs Milk

May contain: Gluten, Tree nuts

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AI analysis

Organic Madagascar vanilla ice cream made with water, cream, cane sugar, skimmed milk powder, glucose syrup and egg yolk, with vanilla extract (0.57%) and Bourbon vanilla pods (0.25%). Per 100 g it has 200 kcal, 9.7 g fat (6.3 g saturated), 27 g carbohydrates of which 23 g sugars, 3.1 g protein and 0.08 g salt.