Nutri-Score D 
Brioche vendéenne tranchée pur beurre
Nos Régions Ont du Talent
- Barcode
- 3564709163567
- Quantity
- 450 g e
360 kcal
Energy / 100 g
8.7 g
Protein / 100 g
51 g
Carbs / 100 g
13 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 360 kcal / 1514 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.7 g |
| Carbohydrates | 51 g |
| Fat | 13 g |
| Sugars | 8.9 g |
| Fiber | 2.2 g |
| Fats | |
| Saturated fat | 8.5 g |
| Minerals | |
| Sodium | 392 mg |
| Salt | 0.98 g |
| Other | |
| Added sugars | 14.75 g |
Ingredients
Farine de blé (dont gluten de blé); œufs frais 15%; sucre 12 % ; beurre concentré 12 % (soit 14,6 % en beurre reconstitué) ; levain (farine de blé, eau, sel); sirop de sucre inverti ; rhum ; levure ; sel ; arômes : vanille et fleur d'oranger ; épaississant : farine de graines de caroube.
Allergens
Eggs Gluten Milk
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A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL