Sardinas Enteras a la Tomate
Marque Repère, Pêche Océan
- Barcode
- 3564700304976
- Quantity
- 135 g
- Serving
- 67,5 g
Something off in this translation?
220 kcal
Energy / 100 g
17 g
Protein / 100 g
1 g
Carbs / 100 g
16 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 220 kcal / 801 kJ |
| Macronutrients | |
|---|---|
| Protein | 17 g |
| Carbohydrates | 1 g |
| Fat | 16 g |
| Sugars | 0.5 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0.02 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 4.5 g |
| Monounsaturated fat | 4 g |
| Polyunsaturated fat | 7 g |
| Cholesterol | 37.28 mg |
| Minerals | |
| Sodium | 300 mg |
| Salt | 0.75 g |
| Calcium | 33 mg |
| Iron | 0.91 mg |
| Potassium | 362 mg |
| Magnesium | 22.68 mg |
| Zinc | 0.72 mg |
| Phosphorus | 144 mg |
| Manganese | 0.16 mg |
| Copper | 0.21 mg |
| Selenium | 26.93 µg |
| Iodine | 35.78 µg |
| Vitamins | |
| Vitamin A | 44.06 IU |
| Vitamin C | 1.4 mg |
| Vitamin D | 266 IU |
| Vitamin E | 11 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.12 mg |
| Vitamin B6 | 0.23 mg |
| Vitamin B9 (folate) | 6.43 µg |
| Vitamin B12 | 4.06 µg |
| Niacin (B3) | 3.76 mg |
| Pantothenic acid (B5) | 0.4 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Sardines, eau, huile de tournesol, double concentré de tomate (8,5 %), sel.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL