Nutri-Score E 
Lait doux & fondant
Marque Repère, Equador
- Barcode
- 3564700068816
- Quantity
- 100 g
- Serving
- 10 g
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557 kcal
Energy / 100 g
7.7 g
Protein / 100 g
52 g
Carbs / 100 g
35 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 557 kcal / 2323 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.7 g |
| Carbohydrates | 52 g |
| Fat | 35 g |
| Sugars | 51 g |
| Fiber | 1.6 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 22 g |
| Cholesterol | 13.44 mg |
| Minerals | |
| Sodium | 96 mg |
| Salt | 0.24 g |
| Calcium | 147 mg |
| Iron | 0.12 mg |
| Potassium | 190 mg |
| Magnesium | 14.65 mg |
| Zinc | 0.58 mg |
| Phosphorus | 120 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 4.72 µg |
| Iodine | 1.18 µg |
| Vitamins | |
| Vitamin A | 96.94 IU |
| Vitamin C | 1.31 mg |
| Vitamin D | 5.73 IU |
| Vitamin E | 0.6 mg |
| Vitamin B1 (thiamin) | 0.05 mg |
| Vitamin B2 (riboflavin) | 0.21 mg |
| Vitamin B6 | 0.05 mg |
| Vitamin B9 (folate) | 5.21 µg |
| Vitamin B12 | 0.48 µg |
| Niacin (B3) | 0.1 mg |
| Pantothenic acid (B5) | 0.36 mg |
| Other | |
| Added sugars | 54.55 g |
Ingredients
Sucre, beurre de cacao, lait entier en poudre, pâte de cacao, lait écrémé en poudre, lactose, lactosérum en poudre, matière grasse de lait anhydre, extrait de malt d'orge, émulsifiant : lécithines (colza), arôme.
Allergens
gluten lait
May contain: Eggs, Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL