63 kcal

Energy / 100 g

1.2 g

Protein / 100 g

7.9 g

Carbs / 100 g

2.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 63 kcal / 263 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 7.9 g
Fat 2.7 g
Sugars 5.3 g
Fiber 1.1 g
Alcohol 0 g
Starch 1.32 g
Polyols 0.18 g
Fats
Saturated fat 0.4 g
Cholesterol 0 mg
Minerals
Sodium 360 mg
Salt 0.9 g
Calcium 18.33 mg
Iron 0.33 mg
Potassium 208 mg
Magnesium 9.82 mg
Zinc 0.11 mg
Phosphorus 20.08 mg
Manganese 9260 mg
Copper 0.06 mg
Selenium 6.37 µg
Iodine 15.07 µg
Vitamins
Vitamin A 0.14 IU
Vitamin C 12.64 mg
Vitamin D 3.46 IU
Vitamin E 2.5 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 25.43 µg
Vitamin B12 0 µg
Niacin (B3) 0.46 mg
Pantothenic acid (B5) 0.07 mg
Other
Added sugars 1.35 g

Ingredients

Tomatenpulp 56% (tomaten, tomatenpuree, zuurteregelaar: citroenzuur), water, uien 10,9%, rode en groene paprika's 4%, half ingekookte tomatenpuree 3%, zonnebloemolie, courgettes 2,7%, suiker, gemodificeerd maïszetmeel, alcoholazijn, zout, peterselie, tijm, basilicum, knoflook, peper.

Allergens

May contain: Celery, Milk, Mustard

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL