Nutri-Score E
Chocolat Noir aux Amandes Entières Bio

583 kcal

Energy / 100 g

9.1 g

Protein / 100 g

28 g

Carbs / 100 g

46 g

Fat / 100 g

Nutrition — per 100 g

Energy 583 kcal / 2414 kJ
Macronutrients
Protein 9.1 g
Carbohydrates 28 g
Fat 46 g
Sugars 27 g
Fiber 10.2 g
Fats
Saturated fat 22 g
Minerals
Sodium 4 mg
Salt 0.01 g
Other
Added sugars 25 g

Ingredients

Pâte de cacao São Tomé*(¹), sucre de canne blond(¹), amandes entières torréfiées 20%, beurre de cacao Équateur et/ou Pérou et/ou Rép. Dominicaine et/ou São Tomé*(¹), beurre concentré* (lait).

Allergens

Milk Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL