247 kcal

Energy / 100 g

0.5 g

Protein / 100 g

60 g

Carbs / 100 g

0.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 247 kcal / 1048 kJ
Macronutrients
Protein 0.5 g
Carbohydrates 60 g
Fat 0.2 g
Sugars 59 g
Fiber 1.5 g
Alcohol 0 g
Starch 0.14 g
Polyols 0.19 g
Fats
Saturated fat 0.05 g
Cholesterol 0 mg
Minerals
Sodium 40 mg
Salt 0.1 g
Calcium 12.17 mg
Iron 0.16 mg
Potassium 198 mg
Magnesium 6.71 mg
Zinc 0.07 mg
Phosphorus 16.5 mg
Manganese 0.05 mg
Copper 0.05 mg
Selenium 8.75 µg
Iodine 7.58 µg
Vitamins
Vitamin A 0 IU
Vitamin C 1.91 mg
Vitamin D 0 IU
Vitamin E 0.53 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 5.7 µg
Vitamin B12 0 µg
Niacin (B3) 0.04 mg
Pantothenic acid (B5) 0.14 mg
Other
Added sugars 25 g

Ingredients

Abricot biologique, sucre de canne biologique.

Allergens

May contain: Tree nuts, Noyaux

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL