Pain complet
Biofournil
- Barcode
- 3419390003619
- Quantity
- 400 g
Something off in this translation?
247 kcal
Energy / 100 g
8.3 g
Protein / 100 g
47 g
Carbs / 100 g
1.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 247 kcal / 1047 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.3 g |
| Carbohydrates | 47 g |
| Fat | 1.6 g |
| Sugars | 1.7 g |
| Fiber | 5.9 g |
| Fats | |
| Saturated fat | 0.3 g |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Magnesium | 60 mg |
| Phosphorus | 188 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Wholemeal _wheat_ flour 42%, water, traditional sourdough 24% (_wheat_ flour, water), unrefined sea salt.
Allergens
May contain: Eggs, Milk, Tree nuts, Sesame, Soy
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL