Cake au poulet et au curry
Guyader
- Barcode
- 3276770008714
- Quantity
- 0.260 Kg
Original
262 kcal
Energy / 100 g
14 g
Protein / 100 g
15 g
Carbs / 100 g
16 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 262 kcal / 1091 kJ |
| Macronutrients | |
|---|---|
| Protein | 14 g |
| Carbohydrates | 15 g |
| Fat | 16 g |
| Sugars | 3.1 g |
| Fiber | 2.1 g |
| Fats | |
| Saturated fat | 3.5 g |
| Minerals | |
| Sodium | 720 mg |
| Salt | 1.8 g |
| Other | |
| Added sugars | 3.5 g |
Ingredients
poulet rôti (filet de poulet, eau, dextrose, sel) (17%), OEUFS entiers issus de poules élevées en plein air (16.1%), farine de BLE, LAIT, huile de colza, EMMENTAL, courgettes (5.7%), carottes(5.7%), poivrons rouges (1.7%), fibres de bambou, sucre, échalotes, poudres à lever : E450i-E500ii, sel, huile d'olive, ail, curry (MOUTARDE) (0,2%), ciboulette, poivre. Traces éventuelles de céleri, crustacés, fruits à coques, graines de sésame, mollusques, poisson, soja, sulfites. Origine poulet : UE
Allergens
May contain: Celery, Crustaceans, Fish, Molluscs, Tree nuts, Sesame, Soy, Sulphites
Get this product via the API
curl "https://foodbase.dev/v1/foods/75684515-0372-37b0-b9c1-30d2d20f8600" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL