Arancini cacio et pepe
Picard
- Barcode
- 3270160893089
- Quantity
- 5 pièces, 250 g
- Serving
- 50g
Original
254 kcal
Energy / 100 g
7.6 g
Protein / 100 g
33 g
Carbs / 100 g
9.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 254 kcal / 1066 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.6 g |
| Carbohydrates | 33 g |
| Fat | 9.9 g |
| Sugars | 2.3 g |
| Fiber | 1.2 g |
| Alcohol | 0 g |
| Starch | 60.87 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 4.5 g |
| Cholesterol | 8.01 mg |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Calcium | 66.24 mg |
| Iron | 1.44 mg |
| Potassium | 144 mg |
| Magnesium | 33.93 mg |
| Zinc | 1.39 mg |
| Phosphorus | 138 mg |
| Manganese | 0.94 mg |
| Copper | 0.14 mg |
| Selenium | 1.88 µg |
| Iodine | 11.4 µg |
| Vitamins | |
| Vitamin A | 69.92 IU |
| Vitamin C | 0.04 mg |
| Vitamin D | 1.83 IU |
| Vitamin E | 0.29 mg |
| Vitamin B1 (thiamin) | 0.05 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.11 mg |
| Vitamin B9 (folate) | 5.8 µg |
| Vitamin B12 | 0.13 µg |
| Niacin (B3) | 0.2 mg |
| Pantothenic acid (B5) | 0.17 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Riz cuit 61,7% (eau, riz 23,9 % [origine : Italie]), chapelure [farine de _BLE_ (_GLUTEN_), eau, sel, levure, colorant : charbon végétal médicinal, paprika, curcuma), Pecorino Romano 8,7% [_LAIT_ de brebis, sel, présure, ferment lactique (_LAÎT_)], mozzarella (contient _LAIT_) 5,4%, eau, farine de _BLE_ (_GLUTEN_), beurre (_LAIT_), oignon, sel, huile de tournesol, arôme naturel, poivre 0,3%. Peut contenir des traces de crustacés, oeuf, poissons, soja, moutarde, mollusques.
Allergens
May contain: Crustaceans, Eggs, Fish, Molluscs, Mustard, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL