Nutri-Score B

Quinoa e pomodori

Soy

NOVA 4 Cibi a base vegetale Alternative alla carne Burger vegetariani

Barcode: 3259010201502
Quantity: 200g

Italiano

Original (fr) 🇧🇬 Български 🇩🇪 Deutsch 🇬🇧 English 🇪🇸 Español 🇫🇷 Français 🇮🇹 Italiano 🇳🇱 Nederlands

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189 kcal

Energy / 100 g

7.5 g

Protein / 100 g

25 g

Carbs / 100 g

5.4 g

Fat / 100 g

Nutrition — per 100 g

Macronutrients
Energy	189 kcal / 792 kJ
Protein	7.5 g
Carbohydrates	25 g
Fat	5.4 g
Sugars	3.8 g
Fiber	5 g
Fats
Saturated fat	0.6 g
Minerals
Sodium	380 mg
Salt	0.95 g
Other
Added sugars	0 g

Ingredients

bulgur di frumento integrale* reidratato 44,9%, quinoa cotta* 11,7%, peperoni rossi* 7,0%, cipolle* 7,0%, farina di frumento* 5,6%, concentrato di pomodoro* 4,6%, oli vegetali* (olio di girasole oleico* deodorato, olio di girasole*), fiocchi d'avena integrale", glutine di frumento* 2,8%, fiocchi di frumento integrale* 2,3%, spezie*, mais*, aglio*, sale marino, barbabietole rosse* in polvere. *Ingredienti da agricoltura biologica. Prodotto in uno stabilimento che utilizza sedano, frutta a guscio, uovo, latte, sesamo, soia, lupino e senape.

Allergens

glutine

May contain: Eggs, Lupin, Milk, Mustard, Tree nuts, Sesame, Soy

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.