Nutri-Score E 
Biscuits cuillers patissiers 300g
U
- Barcode
- 3256220179805
- Quantity
- 300 g
- Serving
- 2 biscuits = 16,7 g environ
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363 kcal
Energy / 100 g
8.4 g
Protein / 100 g
74 g
Carbs / 100 g
3.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 363 kcal / 1537 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.4 g |
| Carbohydrates | 74 g |
| Fat | 3.7 g |
| Sugars | 48 g |
| Fiber | 1.1 g |
| Alcohol | 0 g |
| Starch | 20.1 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1 g |
| Cholesterol | 127 mg |
| Minerals | |
| Sodium | 180 mg |
| Salt | 0.45 g |
| Calcium | 34.99 mg |
| Iron | 1.37 mg |
| Potassium | 142 mg |
| Magnesium | 28.83 mg |
| Zinc | 0.97 mg |
| Phosphorus | 140 mg |
| Manganese | 0.76 mg |
| Copper | 0.11 mg |
| Selenium | 5.51 µg |
| Iodine | 10.33 µg |
| Vitamins | |
| Vitamin A | 194 IU |
| Vitamin C | 0.09 mg |
| Vitamin D | 25.83 IU |
| Vitamin E | 0.73 mg |
| Vitamin B1 (thiamin) | 0.11 mg |
| Vitamin B2 (riboflavin) | 0.15 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 19.59 µg |
| Vitamin B12 | 0.46 µg |
| Niacin (B3) | 0.04 mg |
| Pantothenic acid (B5) | 0.67 mg |
| Other | |
| Added sugars | 34.05 g |
Ingredients
Sucre, farine de BLE 33,9%, OEUFS frais 32%, sirop de sucre inverti, stabilisant : glycerol, arome, sel, acidifiant : tartrates de potassium, épaississant : gomme xanthane
Allergens
œufs gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL