489 kcal

Energy / 100 g

7.4 g

Protein / 100 g

61 g

Carbs / 100 g

23 g

Fat / 100 g

Nutrition — per 100 g

Energy 489 kcal / 2047 kJ
Macronutrients
Protein 7.4 g
Carbohydrates 61 g
Fat 23 g
Sugars 23 g
Fiber 4.2 g
Alcohol 0 g
Starch 35.22 g
Polyols 0 g
Fats
Saturated fat 10 g
Cholesterol 50.46 mg
Minerals
Sodium 132 mg
Salt 0.33 g
Calcium 40.8 mg
Iron 1.45 mg
Potassium 200 mg
Magnesium 46.55 mg
Zinc 1.3 mg
Phosphorus 161 mg
Manganese 1.31 mg
Copper 0.17 mg
Selenium 8 µg
Iodine 7.83 µg
Vitamins
Vitamin A 142 IU
Vitamin C 0.24 mg
Vitamin D 5.92 IU
Vitamin E 1.55 mg
Vitamin B1 (thiamin) 0.16 mg
Vitamin B2 (riboflavin) 3165 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 15.96 µg
Niacin (B3) 0.05 mg
Pantothenic acid (B5) 0.34 mg
Other
Added sugars 28 g

Ingredients

Farine de blé* 44%, sucre de canne roux", farine complète de blé* 15,4%, beurre* (lait), huile de colza", jaune d’œufs en poudre, sel marin, poudre de lait écrémé

Allergens

Eggs Gluten Milk

May contain: Tree nuts, Peanuts, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL