Nutri-Score E
Le petit Normand Chocolat au lait

Le petit Normand Chocolat au lait

Biscuiterie de l'Abbaye

Barcode
3226219008058
Quantity
150 g
Serving
25 g
Français

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516 kcal

Energy / 100 g

8.1 g

Protein / 100 g

61 g

Carbs / 100 g

26 g

Fat / 100 g

Nutrition — per 100 g

Energy 516 kcal / 2158 kJ
Macronutrients
Protein 8.1 g
Carbohydrates 61 g
Fat 26 g
Sugars 28 g
Fiber 2.7 g
Alcohol 0 g
Starch 21.19 g
Polyols 0 g
Fats
Saturated fat 16 g
Cholesterol 37.62 mg
Minerals
Sodium 196 mg
Salt 0.49 g
Calcium 82.96 mg
Iron 1.86 mg
Potassium 262 mg
Magnesium 43.83 mg
Zinc 1.02 mg
Phosphorus 152 mg
Manganese 0.87 mg
Copper 0.19 mg
Selenium 8.98 µg
Iodine 14.2 µg
Vitamins
Vitamin A 359 IU
Vitamin C 0.57 mg
Vitamin D 26.26 IU
Vitamin E 0.71 mg
Vitamin B1 (thiamin) 0.11 mg
Vitamin B2 (riboflavin) 0.09 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 14.94 µg
Vitamin B12 0.2 µg
Niacin (B3) 0.08 mg
Pantothenic acid (B5) 0.58 mg
Other
Added sugars 32.75 g

Ingredients

Farine de blé 34,5%, chocolat au lait 30% (sucre, beurre de cacao, poudre de lait entier, pâte de cacao, arôme naturel de vanille), sucre, beurre de Normandie 14%, lait entier de Normandie 4,5%, flocons d'avoine, farine d'avoine, poudre de lait entier de Normandie 2%, amidon de blé, arôme naturel de vanille, poudres à lever: carbonates de sodium et carbonates d'ammonium, sel marin.

Allergens

gluten lait avoine

May contain: Eggs, Tree nuts, Peanuts, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL