Bulgur patties with parmesan & candied tomatoes
Céréal Bio
- Barcode
- 3175681216273
- Quantity
- 2 x 100g
- Serving
- 100g
Something off in this translation?
222 kcal
Energy / 100 g
8.5 g
Protein / 100 g
28 g
Carbs / 100 g
7.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 222 kcal / 933 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.5 g |
| Carbohydrates | 28 g |
| Fat | 7.4 g |
| Sugars | 3.5 g |
| Fiber | 4.8 g |
| Fats | |
| Saturated fat | 1.7 g |
| Minerals | |
| Sodium | 380 mg |
| Salt | 0.95 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Boulgour de blé complet* réhydraté 52,8%, eau, farine de blé* 9,4%, fromage parmesan* 6,4%, flocons d'avoine complète* 3,9%, flocons de blé complet* 3,9%, huile de tournesol oléique* 3,8%, tomates confites* 2,2% (tomates*, huile d'olive vierge extra*, vinaigre*), gluten de blé* 2,1%, basilic*, concentré de tomates* 1,3%, sel de mer, tomates séchées 0,3%, ail*, poivre*.
Ingredients aren't available in English for this product — showing the original.
Allergens
May contain: Celery, Eggs, Tree nuts, Sesame, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/191d566f-155b-f940-bcbf-814ee1c81372" \
-H "X-API-Key: YOUR_API_KEY"
Get a free API key
Open the docs ↗
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL