Bulgur patties with parmesan & candied tomatoes
Céréal Bio
- Barcode
- 3175681216273
- Quantity
- 2 x 100g
- Serving
- 100g
Something off in this translation?
222 kcal
Energy / 100 g
8.5 g
Protein / 100 g
28 g
Carbs / 100 g
7.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 222 kcal / 933 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.5 g |
| Carbohydrates | 28 g |
| Fat | 7.4 g |
| Sugars | 3.5 g |
| Fiber | 4.8 g |
| Fats | |
| Saturated fat | 1.7 g |
| Minerals | |
| Sodium | 380 mg |
| Salt | 0.95 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Rehydrated wholegrain wheat bulgur* 52.8%, water, wheat flour* 9.4%, Parmesan cheese* 6.4%, wholegrain oat flakes* 3.9%, wholegrain wheat flakes* 3.9%, high-oleic sunflower oil* 3.8%, confit tomatoes* 2.2% (tomatoes*, extra virgin olive oil*, vinegar*), wheat gluten* 2.1%, basil*, tomato concentrate* 1.3%, sea salt, dried tomatoes 0.3%, garlic*, pepper*.
Allergens
May contain: Celery, Eggs, Tree nuts, Sesame, Soy
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Organic vegetarian patties made with bulgur, wheat flour, parmesan and confit tomatoes, in a 2 x 100 g pack. Per 100 g they provide 222 kcal, 28 g carbohydrates, 8.5 g protein, 7.4 g fat and 4.8 g fibre.
Good points
- Low sugar (3.5 g per 100 g)
- Source of fibre (4.8 g per 100 g)
- Source of protein (8.5 g per 100 g, 15% of energy)
Allergens
Contains: gluten, milk. May contain: eggs, soy, nuts, celery, sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 222 kcal · 7.4 g fat · 1.7 g saturated fat · 3.5 g sugars · 0.95 g salt · 8.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL