394 kcal

Energy / 100 g

9.1 g

Protein / 100 g

51.3 g

Carbs / 100 g

17.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 394 kcal / 1653 kJ
Macronutrients
Protein 9.1 g
Carbohydrates 51.3 g
Fat 17.3 g
Sugars 15.3 g
Fiber 2.72 g
Alcohol 0 g
Starch 18.76 g
Polyols 0 g
Fats
Saturated fat 10.7 g
Cholesterol 129 mg
Minerals
Sodium 328 mg
Salt 0.82 g
Calcium 42.5 mg
Iron 1.23 mg
Potassium 171 mg
Magnesium 38.38 mg
Zinc 1.04 mg
Phosphorus 147 mg
Manganese 0.72 mg
Copper 0.12 mg
Selenium 5.2 µg
Vitamins
Vitamin A 517 IU
Vitamin C 0.11 mg
Vitamin D 25.74 IU
Vitamin E 0.92 mg
Vitamin B1 (thiamin) 0.33 mg
Vitamin B2 (riboflavin) 0.15 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 32.37 µg
Vitamin B12 0.38 µg
Niacin (B3) 0.43 mg
Pantothenic acid (B5) 0.65 mg
Other
Added sugars 14.65 g

Ingredients

Farine de blé (gluten), œufs, sucre de canne, beurre 14%, crème fraîche 9%, levain (farine de blé, eau), levure, sel marin

Allergens

Eggs Gluten Milk

May contain: Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL