Comté
Name isn't available in Português — showing the original.
EntreMont
- Barcode
- 3123930650064
- Quantity
- 350 g ℮
- Serving
- 35g
Português
410 kcal
Energy / 100 g
26 g
Protein / 100 g
0.5 g
Carbs / 100 g
34 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 410 kcal / 1709 kJ |
| Macronutrients | |
|---|---|
| Protein | 26 g |
| Carbohydrates | 0.5 g |
| Fat | 34 g |
| Sugars | 0.5 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 22 g |
| Cholesterol | 2.42 mg |
| Minerals | |
| Sodium | 900 mg |
| Salt | 2.25 g |
| Calcium | 119 mg |
| Iron | 0.03 mg |
| Potassium | 152 mg |
| Magnesium | 11.24 mg |
| Zinc | 0.41 mg |
| Phosphorus | 95.75 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 1.61 µg |
| Iodine | 44.41 µg |
| Vitamins | |
| Vitamin A | 5.73 IU |
| Vitamin C | 1.26 mg |
| Vitamin D | 2.9 IU |
| Vitamin E | 0.01 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.17 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 4.74 µg |
| Vitamin B12 | 0.47 µg |
| Niacin (B3) | 0.09 mg |
| Pantothenic acid (B5) | 0.35 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
leite cru, sal, fermentos lácteos, coalho
Allergens
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A Comté cheese made from raw milk, with 410 kcal per 100 g. It contains 34 g of fat (22 g saturated), 26 g of protein and 2.25 g of salt per 100 g.
Good points
- Sugar-free (0.5 g per 100 g)
- High protein (26 g per 100 g, 25% of energy)
- Source of vitamin B12 (0.47 µg per 100 g)
Watch out
- High in fat (34 g per 100 g)
- High in saturated fat (22 g per 100 g)
- High in salt (2.3 g per 100 g)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
Per serving (35 g): 144 kcal · 11.9 g fat · 7.7 g saturated fat · 0.2 g sugars · 0.79 g salt · 9.1 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL