Nutri-Score E
Creation lait caramel

CARAMEL chocolate

Lindt

Barcode
3046920045407
Quantity
150 g
Serving
100 g
English

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540 kcal

Energy / 100 g

5.7 g

Protein / 100 g

54 g

Carbs / 100 g

33 g

Fat / 100 g

Nutrition — per 100 g

Energy 540 kcal / 2236 kJ
Macronutrients
Protein 5.7 g
Carbohydrates 54 g
Fat 33 g
Sugars 52 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 20 g
Cholesterol 19.29 mg
Minerals
Sodium 146 mg
Salt 0.37 g
Calcium 127 mg
Iron 0.08 mg
Potassium 168 mg
Magnesium 12.62 mg
Zinc 0.46 mg
Phosphorus 101 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 4.19 µg
Iodine 8.26 µg
Vitamins
Vitamin A 286 IU
Vitamin C 0.53 mg
Vitamin D 5.24 IU
Vitamin E 0.7 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.22 mg
Vitamin B6 3890 mg
Vitamin B9 (folate) 8.27 µg
Vitamin B12 0.34 µg
Niacin (B3) 0.1 mg
Pantothenic acid (B5) 0.37 mg
Other
Added sugars 53.64 g

Ingredients

sugar, cocoa butter, milk powder, concentrated milk butter, cocoa paste, lactose, invert sugar, glucose syrup, skim milk powder, stabilizer (sorbitol), emulsifier (soy lecithin), barley malt extract, salt 0.1%, flavor, preservative (sorbic acid), natural flavor, may contain egg, wheat and nuts,

Allergens

Gluten Milk Soy

May contain: Eggs, Gluten, Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL