Nutri-Score E
Creation pavlova framboise imp

554 kcal

Energy / 100 g

5.4 g

Protein / 100 g

53 g

Carbs / 100 g

35 g

Fat / 100 g

Nutrition — per 100 g

Energy 554 kcal / 2288 kJ
Macronutrients
Protein 5.4 g
Carbohydrates 53 g
Fat 35 g
Sugars 50 g
Alcohol 0 g
Starch 0.39 g
Fats
Saturated fat 22 g
Cholesterol 36.3 mg
Minerals
Sodium 92 mg
Salt 0.23 g
Calcium 162 mg
Iron 0.09 mg
Potassium 211 mg
Magnesium 15.62 mg
Zinc 0.59 mg
Phosphorus 129 mg
Manganese 8633 mg
Copper 0.01 mg
Selenium 4.35 µg
Iodine 12.52 µg
Vitamins
Vitamin A 491 IU
Vitamin C 0.52 mg
Vitamin D 9.96 IU
Vitamin E 0.89 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.27 mg
Vitamin B6 0.05 mg
Vitamin B9 (folate) 10.31 µg
Vitamin B12 0.44 µg
Niacin (B3) 0.12 mg
Pantothenic acid (B5) 0.47 mg
Other
Added sugars 42.29 g

Ingredients

Sucre, beurre de cacao, poudre de lait, beurre laitier concentré, pâte de cacao, lactose, meringue lactée 2,8% (sucre, amidon de blé, protéines de lait, vanilline), amidon de maïs, poudre de lait écrémé, sucre inverti, stabilisant (sorbitol), sirop de glucose, jus concentré de framboise 0,9%, émulsifiant (lécithine de soja), acidifiant (acide citrique), extrait de malt d'orge, arôme naturel de framboise, arôme. Peut contenir du blé, de l'œuf et des fruits à coque.

Ingredients aren't available in English for this product — showing the original.

Allergens

Gluten Milk Soy

May contain: Eggs, Gluten, Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL