Rye sourdough flatbread - M&S Food
Marks & Spencer
- Barcode
- 29379521
- Quantity
- 130g
- Serving
- 9.0g
365 kcal
Energy / 100 g
12.9 g
Protein / 100 g
71.7 g
Carbs / 100 g
1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 365 kcal / 1535 kJ |
| Macronutrients | |
|---|---|
| Protein | 12.9 g |
| Carbohydrates | 71.7 g |
| Fat | 1 g |
| Sugars | 4.5 g |
| Fiber | 8.7 g |
| Fats | |
| Saturated fat | 0.2 g |
| Minerals | |
| Sodium | 492 mg |
| Salt | 1.23 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Not suitable nut allergy for Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Wholemeal Rye Flour (contains Gluten) Buttermilk Sourdough Starter (13%) (Rye Flour (contains Gluten) Starter Culture Yeast) Wholemeal Wheatflour (contains Gluten) Honey Salt.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL