BREAKFAST BISCUIT BERRIES & YOGURT
Sondey Envitas
- Barcode
- 20774226
- Quantity
- 253g
- Serving
- 50g
Something off in this translation?
458 kcal
Energy / 100 g
7 g
Protein / 100 g
72 g
Carbs / 100 g
15 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 458 kcal / 1926 kJ |
| Macronutrients | |
|---|---|
| Protein | 7 g |
| Carbohydrates | 72 g |
| Fat | 15 g |
| Sugars | 27.5 g |
| Fiber | 3.5 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 5 g |
| Minerals | |
| Sodium | 200 mg |
| Salt | 0.5 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
46% cereal products (54,5% wheat flour , 22% whole wheat flour , 17,5% oatmeal , 2% whole rye flour , 2% spelt wholemeal flour , 2% barley wholemeal flour ), and 15,5% cream filling with vanilla taste (49% sugar, vegetable fats (palm kernel, oil palm), and 9,7% skimmed yoghurt powder , lactose , whey powder , dextrose, skimmed milk powder , emulsifier: lecithin (rapeseed), flavour, acidifier: citric acid), and 15,5% filling with eedbeer and blackberry-taste (55% glucose syrup, humectant: glycerol, 9,7% of fruit preparation (strawberry puree concentrate, blackberry puree concentrate, strawberry juice concentrate), gelling agent: pectin, acidity regulators: calcium citrate, malic acid, sodium citrate, flavourings, colouring plant concentrates (carrot, hibiscus)), sugar, rapeseed oil, glucose syrup, wheat starch , salt, emulsifier: lecithin (rapeseed), raising agents: sodium carbonates, ammonium carbonates, whey powder , skimmed milk powder , flavour, whole egg , acidifier: citric acid, coconut fat,
Allergens
May contain: Tree nuts, Peanuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL