558 kcal

Energy / 100 g

0.7 g

Protein / 100 g

62.4 g

Carbs / 100 g

33.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 558 kcal / 2330 kJ
Macronutrients
Protein 0.7 g
Carbohydrates 62.4 g
Fat 33.6 g
Sugars 8.3 g
Fiber 1.7 g
Fats
Saturated fat 2.5 g
Minerals
Sodium 760 mg
Salt 1.9 g
Other
Added sugars 3.5 g

Ingredients

tapioca flour 47%, sunflower oil, shrimp flesh 17%, sugar, salt, garlic, baking powder: sodium carbonates,

Allergens

May contain: Gluten, Milk, Peanuts

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A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL