Mandorle di cioccolato al latte
Kirkland Signature
- Barcode
- 0096619376056
- Quantity
- 1.36kg (3 LB)
- Serving
- 11 pieces (30 g)
Something off in this translation?
533 kcal
Energy / 100 g
10 g
Protein / 100 g
43.33 g
Carbs / 100 g
40 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 533 kcal / 2440 kJ |
| Macronutrients | |
|---|---|
| Protein | 10 g |
| Carbohydrates | 43.33 g |
| Fat | 40 g |
| Sugars | 33.33 g |
| Fiber | 6.67 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 13.33 g |
| Cholesterol | 16.67 mg |
| Minerals | |
| Sodium | 50 mg |
| Salt | 0.13 g |
| Calcium | 167 mg |
| Iron | 3.33 mg |
| Potassium | 400 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 30 g |
Ingredients
Milk Chocolate (Sugar, Cocoa Butter, Whole Milk, Chocolate Liquor, Nonfat Milk, Butter Oil, Soy Lecithin, Vanillin, Salt), Almonds (Almonds, Canola Oil), Corn Syrup, Dextrin, Maltodextrin, Confectioner's Glaze
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
May contain: Gluten, Tree nuts, Peanuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL