Pain
Dave's Killer Bread
- Barcode
- 0013764028142
- Serving
- 1 muffin (62 g)
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226 kcal
Energy / 100 g
9.68 g
Protein / 100 g
43.55 g
Carbs / 100 g
4.03 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 226 kcal / 1093 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.68 g |
| Carbohydrates | 43.55 g |
| Fat | 4.03 g |
| Sugars | 3.23 g |
| Fiber | 4.84 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.53 g |
| Monounsaturated fat | 0.81 g |
| Polyunsaturated fat | 1.61 g |
| Cholesterol | 0.04 mg |
| Minerals | |
| Sodium | 548 mg |
| Salt | 1.37 g |
| Calcium | 177 mg |
| Iron | 2.9 mg |
| Potassium | 194 mg |
| Magnesium | 72.37 mg |
| Zinc | 2.01 mg |
| Phosphorus | 242 mg |
| Manganese | 0.88 mg |
| Copper | 0.26 mg |
| Selenium | 5.89 µg |
| Iodine | 4.01 µg |
| Vitamins | |
| Vitamin A | 4.18 IU |
| Vitamin C | 0.17 mg |
| Vitamin D | 1.88 IU |
| Vitamin E | 1.51 mg |
| Vitamin B1 (thiamin) | 1.58 mg |
| Vitamin B2 (riboflavin) | 0.14 mg |
| Vitamin B6 | 0.22 mg |
| Vitamin B9 (folate) | 104 µg |
| Vitamin B12 | 0.04 µg |
| Niacin (B3) | 2.56 mg |
| Pantothenic acid (B5) | 0.82 mg |
| Other | |
| Added sugars | 0.01 g |
Ingredients
eau, farine complète de blé biologique, levure, graines de lin biologiques, graines de tournesol biologiques, millet biologique, quinoa biologique, extrait de malt d'orge biologique, farine de blé biologique, contient 2% ou moins de chacun des éléments suivants : semoule complète de maïs biologique, gluten de blé biologique, sel de mer, sucre de canne biologique, graines de lin brun biologiques, graines de tournesol biologiques, huile de colza biologique pressée à froid, millet décortiqué biologique, quinoa biologique, graines de sésame blanc biologiques, acide citrique, acide ascorbique, farine de blé biologique fermentée (farine de blé biologique, vinaigre biologique), enzymes.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL