Brot
Dave's Killer Bread
- Barcode
- 0013764028142
- Serving
- 1 muffin (62 g)
Something off in this translation?
226 kcal
Energy / 100 g
9.68 g
Protein / 100 g
43.55 g
Carbs / 100 g
4.03 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 226 kcal / 1093 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.68 g |
| Carbohydrates | 43.55 g |
| Fat | 4.03 g |
| Sugars | 3.23 g |
| Fiber | 4.84 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.53 g |
| Monounsaturated fat | 0.81 g |
| Polyunsaturated fat | 1.61 g |
| Cholesterol | 0.04 mg |
| Minerals | |
| Sodium | 548 mg |
| Salt | 1.37 g |
| Calcium | 177 mg |
| Iron | 2.9 mg |
| Potassium | 194 mg |
| Magnesium | 72.37 mg |
| Zinc | 2.01 mg |
| Phosphorus | 242 mg |
| Manganese | 0.88 mg |
| Copper | 0.26 mg |
| Selenium | 5.89 µg |
| Iodine | 4.01 µg |
| Vitamins | |
| Vitamin A | 4.18 IU |
| Vitamin C | 0.17 mg |
| Vitamin D | 1.88 IU |
| Vitamin E | 1.51 mg |
| Vitamin B1 (thiamin) | 1.58 mg |
| Vitamin B2 (riboflavin) | 0.14 mg |
| Vitamin B6 | 0.22 mg |
| Vitamin B9 (folate) | 104 µg |
| Vitamin B12 | 0.04 µg |
| Niacin (B3) | 2.56 mg |
| Pantothenic acid (B5) | 0.82 mg |
| Other | |
| Added sugars | 0.01 g |
Ingredients
Wasser, Bio-Vollkornweizenmehl, Hefe, Bio-Leinsamen, Bio-Sonnenblumenkerne, Bio-Hirse, Bio-Quinoa, Bio-Gerstenmalzextrakt, Bio-Weizenmehl, enthält 2% oder weniger von jedem der folgenden: Bio-Vollkornmaismehl, Bio-Weizengluten, Meersalz, Bio-Rohrzucker, Bio-Leinsamen braun, Bio-Sonnenblumenkerne, Bio-Rapsöl (kaltgepresst), Bio-Hirse geschält, Bio-Quinoa, Bio-Weißsesam, Zitronensäure, Ascorbinsäure, fermentiertes Bio-Weizenmehl (Bio-Weizenmehl, Bio-Essig), Enzyme.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/1e043c48-0731-968d-f28a-f4c595837c0c" \
-H "X-API-Key: YOUR_API_KEY" Get a free API key Open the docs ↗ AI analysis
A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
More like this
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL