Beans, Dry, Light Red Kidney (0% moisture)
Original
25 g
Protein / 100 g
1.03 g
Fat / 100 g
Nutrition — per 100 g
| Macronutrients | |
|---|---|
| Protein | 25 g |
| Fat | 1.03 g |
| Fiber | 4.5 g |
| Starch | 36.6 g |
| Minerals | |
| Calcium | 103 mg |
| Iron | 6.95 mg |
| Potassium | 1540 mg |
| Magnesium | 158 mg |
| Zinc | 3.5 mg |
| Phosphorus | 549 mg |
| Manganese | 1.52 mg |
| Copper | 0.79 mg |
FOR DEVELOPERS
Get this product via the API
curl "https://foodbase.dev/v1/foods/e93004e5-a4f7-c00c-85db-1c57976eee27" \
-H "X-API-Key: YOUR_API_KEY"AI
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Source: USDA FoodData Central, Foundation Foods (public domain). USDA FoodData Central