295 kcal

Energy / 100 g

25 g

Protein / 100 g

1.4 g

Carbs / 100 g

21 g

Fat / 100 g

Nutrition — per 100 g

Energy 295 kcal / 1226 kJ
Macronutrients
Protein 25 g
Carbohydrates 1.4 g
Fat 21 g
Sugars 1.1 g
Starch 0 g
Minerals
Sodium 551 mg
Salt 1.38 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL