291 kcal

Energy / 100 g

15.9 g

Protein / 100 g

0 g

Carbs / 100 g

25.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 291 kcal / 1206 kJ
Macronutrients
Protein 15.9 g
Carbohydrates 0 g
Fat 25.3 g
Sugars 0 g
Fats
Saturated fat 4.2 g
Minerals
Sodium 520 mg
Salt 1.3 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL