Pan de molde con 52% centeno
Hacendado
- Barcode
- 8480000823021
- Quantity
- 720 g
- Serving
- 100 g
English
265 kcal
Energy / 100 g
10 g
Protein / 100 g
35 g
Carbs / 100 g
7.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 265 kcal / 1109 kJ |
| Macronutrients | |
|---|---|
| Protein | 10 g |
| Carbohydrates | 35 g |
| Fat | 7.8 g |
| Sugars | 2.1 g |
| Fiber | 7.5 g |
| Fats | |
| Saturated fat | 1 g |
| Minerals | |
| Sodium | 520 mg |
| Salt | 1.3 g |
Ingredients
flour (48%) (rye (gluten) (529%), wheat (gluten), malted barley (gluten) water, gyre seeds, yeast, wheat savor (gluten), wheat gluten, salt, sunflower celt (0.8%),, wheat germ (gluten), bean flour, emulsifiers (e-471, e-472e), preservatives (e-202, e282, f200), acidity regulator (e330), may contain traces of sesame seeds and soa seeds,
Allergens
May contain: Sesame, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/c55af453-9dff-8ae7-e000-c0649c2d6651" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Hacendado Pan de molde con 52% centeno is a sliced rye bread made with rye flour (48%), wheat flour, malted barley, water and sunflower seeds. Per 100 g it has 265 kcal, 7.8 g fat (1 g saturated), 2.1 g sugars, 7.5 g fibre, 10 g protein and 1.3 g salt.
Good points
- Low saturated fat (1 g per 100 g)
- Low sugar (2.1 g per 100 g)
- High fibre (7.5 g per 100 g)
- Source of protein (10 g per 100 g, 15% of energy)
Allergens
Contains: gluten. May contain: soy, sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 265 kcal · 7.8 g fat · 1 g saturated fat · 2.1 g sugars · 1.3 g salt · 10 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL