Nutri-Score C
Tortilla De Patatas Con Cebolla

Tortilla Fresca de Patata con Cebolla

Hacendado

Barcode
8480000808950
Quantity
600 g
Serving
300 g
English

192 kcal

Energy / 100 g

5.7 g

Protein / 100 g

17 g

Carbs / 100 g

11 g

Fat / 100 g

Nutrition — per 100 g

Energy 192 kcal / 804 kJ
Macronutrients
Protein 5.7 g
Carbohydrates 17 g
Fat 11 g
Sugars 1.4 g
Fiber 1.2 g
Alcohol 0 g
Starch 0 g
Polyols 0.02 g
Fats
Saturated fat 1.7 g
Cholesterol 115 mg
Minerals
Sodium 440 mg
Salt 1.1 g
Calcium 27.9 mg
Iron 0 mg
Potassium 267 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 8.09 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 21.86 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.06 mg
Vitamin B2 (riboflavin) 0.14 mg
Vitamin B6 0.25 mg
Vitamin B9 (folate) 30.56 µg
Vitamin B12 0.42 µg
Niacin (B3) 1.02 mg
Pantothenic acid (B5) 0.8 mg
Other
Added sugars 0 g

Ingredients

potato (58%), pasteurized egg (29%) (egg, salt, preservative: e-211 and acidifier: citric acid), fried onion (9%) (onion and sunflower oil), sunflower oil and virgin olive oil valor (1%), chilled product,

Allergens

Eggs
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AI

AI analysis

Hacendado Tortilla de Patatas con Cebolla is a chilled Spanish potato omelette made with potato, pasteurised egg and fried onion. It is low in sugar and a source of vitamin B12 and folate, but a 300 g serving is high in fat (33 g) and salt (3.3 g).

Good points

  • Low sugar (1.4 g per 100 g)
  • Source of vitamin B12 (0.42 µg per 100 g)
  • Source of folate (30.6 µg per 100 g)

Watch out

  • High in fat (33 g per serving)
  • High in salt (3.3 g per serving)

Allergens

Contains: eggs.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: yeslabel claimLactose-free: not certifiedfrom ingredients

Processing: Processed (NOVA 3)

Per serving (300 g): 577 kcal · 33 g fat · 5.1 g saturated fat · 4.2 g sugars · 3.3 g salt · 17.1 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL