250 kcal

Energy / 100 g

11 g

Protein / 100 g

42 g

Carbs / 100 g

3.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 250 kcal / 1053 kJ
Macronutrients
Protein 11 g
Carbohydrates 42 g
Fat 3.2 g
Sugars 5.8 g
Fiber 6.1 g
Alcohol 0 g
Starch 39.23 g
Polyols 0 g
Fats
Saturated fat 0.6 g
Cholesterol 0.01 mg
Minerals
Sodium 480 mg
Salt 1.2 g
Calcium 23.18 mg
Iron 1.56 mg
Potassium 228 mg
Magnesium 52.23 mg
Zinc 1.47 mg
Phosphorus 173 mg
Manganese 1.48 mg
Copper 0.2 mg
Selenium 7 µg
Iodine 12.66 µg
Vitamins
Vitamin A 0.87 IU
Vitamin C 0.17 mg
Vitamin D 3.56 IU
Vitamin E 0.52 mg
Vitamin B1 (thiamin) 0.46 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.1 mg
Vitamin B9 (folate) 34.39 µg
Vitamin B12 0.01 µg
Niacin (B3) 0.5 mg
Pantothenic acid (B5) 0.45 mg
Other
Added sugars 0 g

Ingredients

Harina integral de trigo (66%), agua (29%), levadura (2,5%), aceite vegetal (oliva 1,9%). gluten de trigo, sal, masa madre inactiva de centeno integral (0,7%), masa madre inactiva de maíz (0,6%), salvado de trigo (0,2%).

Allergens

Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL