340 kcal

Energy / 100 g

1.8 g

Protein / 100 g

81 g

Carbs / 100 g

1 g

Fat / 100 g

Nutrition — per 100 g

Energy 340 kcal / 1445 kJ
Macronutrients
Protein 1.8 g
Carbohydrates 81 g
Fat 1 g
Sugars 54 g
Fats
Saturated fat 0.6 g
Minerals
Sodium 200 mg
Salt 0.5 g
Other
Added sugars 23.08 g

Ingredients

fructose glue syrup, sugar, ble flour (gluten), starch, acidifier: e296, vegetable acidifying fat: e330, e270, acidity regulator: e325, e331, salt, emulsifier e aro humectant: e422, dyes: see stamp, manufactured in a company which also uses lact derivatives,

Allergens

Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL