Patatine Fritte Mediterranee
Lays
- Barcode
- 8410199026767
Italiano
Something off in this translation?
511 kcal
Energy / 100 g
5.6 g
Protein / 100 g
58 g
Carbs / 100 g
28 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 511 kcal / 2136 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.6 g |
| Carbohydrates | 58 g |
| Fat | 28 g |
| Sugars | 0.3 g |
| Fiber | 2.3 g |
| Fats | |
| Saturated fat | 3.2 g |
| Minerals | |
| Sodium | 669 mg |
| Salt | 1.67 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Mediterráneas ceite de Oliva Agute+ Aceite cou abre Lay's as, elaboradas de olivat hasta resultado dorado Textura m crujiente. e Lay radas all se obter dourado e uma ra crocante. Max oliva,49% aceite de Birasol Batatas final azeit Batatas, azeite (14.3%), Óleo de Ingredientes: Asobre o produto INFORMACION DECLARAÇÃO NUTE NUTR Valor energético/Energia Grasas/Lípidos de las cuales saturadas/ dos quais saturados Hidratos de carbono de los cuales azúcares/ dos quais açúcares Fibra alimentaria / Fibra Proteínas Sal otros factores. 100 g 2136 kJ girass 30 g*
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL