476 kcal

Energy / 100 g

6.2 g

Protein / 100 g

49 g

Carbs / 100 g

27 g

Fat / 100 g

Nutrition — per 100 g

Energy 476 kcal / 1981 kJ
Macronutrients
Protein 6.2 g
Carbohydrates 49 g
Fat 27 g
Sugars 0.64 g
Fiber 5.5 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 2.4 g
Cholesterol 0 mg
Minerals
Sodium 332 mg
Salt 0.83 g
Calcium 26.09 mg
Iron 0 mg
Potassium 284 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 128 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0.66 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.06 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.25 mg
Vitamin B9 (folate) 23.2 µg
Vitamin B12 0 µg
Niacin (B3) 1.29 mg
Pantothenic acid (B5) 0.43 mg
Other
Added sugars 0 g

Ingredients

Potatoes, sunflower oil, sea salt. May contain Milk.

Allergens

May contain: Milk

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AI

AI analysis

Tyrrell's Lightly Sea Salted crisps are potato crisps made from potatoes, sunflower oil and sea salt, with 476 kcal, 27 g fat and 0.83 g salt per 100 g.

Good points

  • Low sugar (0.64 g per 100 g)
  • Source of fibre (5.5 g per 100 g)

Watch out

  • High in fat (27 g per 100 g)

Allergens

May contain: milk.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: yeslabel claimLactose-free: ?

Processing: Processed (NOVA 3)

Per serving (100 g): 476 kcal · 27 g fat · 2.4 g saturated fat · 0.6 g sugars · 0.83 g salt · 6.2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL