Nutri-Score E
Pesto Rosso

pesto rosso

Barilla

NOVA 4 Eco-Score C Red pestos
Barcode
8076809523547
Quantity
200 g
Serving
50 gr
Français

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329 kcal

Energy / 100 g

3.8 g

Protein / 100 g

12 g

Carbs / 100 g

29 g

Fat / 100 g

Nutrition — per 100 g

Energy 329 kcal / 1360 kJ
Macronutrients
Protein 3.8 g
Carbohydrates 12 g
Fat 29 g
Sugars 7.8 g
Fiber 2.3 g
Alcohol 0 g
Starch 1.04 g
Polyols 0.09 g
Fats
Saturated fat 3.4 g
Cholesterol 0 mg
Minerals
Sodium 1120 mg
Salt 2.8 g
Calcium 120 mg
Iron 0.84 mg
Potassium 304 mg
Magnesium 36.62 mg
Zinc 0.51 mg
Phosphorus 65.77 mg
Manganese 0.2 mg
Copper 0.26 mg
Selenium 6.44 µg
Iodine 44.06 µg
Vitamins
Vitamin A 0 IU
Vitamin C 4.46 mg
Vitamin D 3.2 IU
Vitamin E 15.99 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 20.5 µg
Vitamin B12 0 µg
Niacin (B3) 0.58 mg
Pantothenic acid (B5) 0.05 mg
Other
Added sugars 4 g

Ingredients

Pulpe de tomate 37%, huile de tournesol, concentré de tomate 15%, fromage Grana Padano AOP (lait, lysozyme d'œuf), noix de cajou, sucre, sel, basilic, Vinaigre Balsamique de Modène "Aceto Balsamico di Modena IGP" 2% (vinaigre de vin, moût de raisin cuit), lactosérum en poudre (lait), fromage Pecorino Romano AOP (lait de brebis), amidon de riz, ail, correcteur d'acidité: acide lactique, arôme naturel (lait).

Allergens

œufs lait fruits à coque

May contain: Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL