Arrabbiata
Barilla
- Barcode
- 8076809513388
- Quantity
- 400 g
- Serving
- 400 g
Original
Broken text in the original label data?
60 kcal
Energy / 100 g
1.4 g
Protein / 100 g
5.5 g
Carbs / 100 g
3.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 60 kcal / 250 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.4 g |
| Carbohydrates | 5.5 g |
| Fat | 3.1 g |
| Sugars | 5 g |
| Fiber | 2.2 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0.22 g |
| Fats | |
| Saturated fat | 0.3 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Calcium | 23.72 mg |
| Iron | 0.48 mg |
| Potassium | 341 mg |
| Magnesium | 17.3 mg |
| Zinc | 0.11 mg |
| Phosphorus | 32.41 mg |
| Manganese | 0.09 mg |
| Copper | 0.07 mg |
| Selenium | 8.06 µg |
| Iodine | 15.99 µg |
| Vitamins | |
| Vitamin C | 11.91 mg |
| Vitamin D | 3.97 IU |
| Vitamin E | 4.75 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.1 mg |
| Vitamin B9 (folate) | 33.8 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.76 mg |
| Pantothenic acid (B5) | 0.09 mg |
| Other | |
| Added sugars | 0.19 g |
Ingredients
Polpa di pomodoro 70%, concentrato di pomodoro 13%, cipolla, olio di girasole, peperoni rossi 2%, aglio, prezzemolo, sale, zucchero, peperoncino 0,1%, aroma naturale
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Arrabbiata tomato sauce with tomato pulp (70%), onion, red peppers and chilli; 60 kcal, 3.1 g fat, 5 g sugars, 2.2 g fibre and 1 g salt per 100 g.
Good points
- Low saturated fat (0.3 g per 100 g)
- Low sugar (5 g per 100 g)
- High fibre (2.2 g per 100 g)
- High in vitamin E (4.8 mg per 100 g)
- Source of potassium (341.3 mg per 100 g)
- Source of folate (33.8 µg per 100 g)
Watch out
- High in salt (4 g per serving)
Allergens
Not stated on the label data — check the package.
Processing: Ultra-processed (NOVA 4)
Per serving (400 g): 240 kcal · 12.4 g fat · 1.2 g saturated fat · 20 g sugars · 4 g salt · 5.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL